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Our Training Programs

ISO 9001. Системы менеджмента качества (СМК) / ISO 9001. Quality management systems (QMS)

AS/EN 9100. Management systems for the aerospace industry

Lean Manufacturing

  • Lean Manufacturing

GMP/GDP

Requirements for the pressure equipment

  • Directive 2014/68/EU. Safety requirements for the pressure equipment.

Management systems: trainings and internshipsа

ISO 14001. Environmental management systems

Integrated management systems

ISO 50001. Energy management systems/h4>

  • ISO 50001:2011. Requirements to energy management systems. Practice of implementation. Internal audit.

IATF 16949

ISO 13485. Quality Management Systems for Medical Device Producers.

  • Development and Implementation of Quality Management System according to ISO 13485. Internal audit
  • Risk Management according to ISO 14971. Integration into a quality management system
  • Medical Device Clinical Studies according to ISO 14155
  • Technical files for MDD, IVD, CMDR & JPAL
  • International Regulatory Affairs Manager. Practice of Medical Device Product Launch Implementation in EU, Canada, USA. Directives, compliance assessment.

ISO 45001. Occupational Health and Safety Management Systems

  • New requirements for Occupational Health and Safety Management System according to ISO 45001:2018
  • Development and Implementation of Occupational Health and Safety Management System according to ISO 45001:2018.
  • Internal audit of Occupational Health and Safety Management System according to ISO 45001:2018, ISO 19011:2011.
  • Supplier Audit

GOST R ISO/IEC 17025

  • Management system of testing laboratories according to GOST R ISO/IEC 17025. Internal audit. Accreditation procedure.

ISO 27001. Information security

Food Safety Management Systems (HACCP, ISO 22000, FSSC, BRC, IFS, GMP+)

  • HACCP development and implementation for food manufacturers and catering
  • New requirements for certification process according to FSSC 22000 ver 4.1
  • Development and Implementation of Food Safety Management System according to FSSC 22000 ver. 4.1. [Food, Packaging, Catering, Storage and Transport, Retail] (ISO 22000, ISO/TS 22002-1/22002-4/PRPs, additional requirements)
  • Internal audit of Food Safety Management System (ISO 22000, FSSC 22000, HACCP, BRC, IFS, GMP+).
  • Development and Implementation of Food Safety Management System [Packaging] according to FSSC 22000 ver. 4.1. (ISO 22000, ISO/TS 22002-4, additional requirements)
  • Development and implementation of Food Safety Management System according to ISO 22000.
  • Business game «Food safety».
  • Food defense and Food fraud prevention
  • Pest control program
  • Development and implementation of Food Safety Management System according to BRC FOOD ver.7
  • Development and implementation of Management System for Packaging and Packaging Materials according to BRC/IOP ver.5
  • GMP+ Safety management system requirements and implementation practice for producers of feed materials, feed additives, compound feeds and premixes.